top of page

40% OFF FIRST 10-MEAL BOX | USE CODE: WEEK1

WEEKLY MENU

Chef-made weekly meals. No prep. No hard decisions.

Baseline Meals 

Chef-made. Freshly cooked. Delivered every Wednesday & Friday.
No hard decisions. Just consistency.

This Week's Meals

Chicken Tikka Masala Thighs
~520 kcal
40g protein

Soy Glazed Salmon Pasta
~540 kcal
39g protein

Gochujang Chicken Noodles
~640 kcal
37g protein

Grilled Salmon with Yellow Rice
~710 kcal
35g protein

Garlic Chicken Pasta
~760 kcal
40g protein

Tikka-marinated chicken thighs served with fragrant basmati rice and sautéed peppers.

Allergens: milk

Seared salmon glazed with soy over noodles and tender broccoli florets.

Allergens: Fish, Gluten, Soy

Spicy gochujang udon noodles topped with sliced chicken thigh, peppers and sweetcorn

Allergens: Soya, sulpher

Grilled salmon served with aromatic yellow rice and vegetable medley.

Allergens: Fish 

Creamy Chicken Penne Pasta, Garlic cream sauce and spinach

Allergens: Gluten, dairy

87ab176c-2d25-4a8a-a246-34d37e953fa0.png
e9b9bd50-d947-414b-9837-2bc72ddf8e39.png
519f5602-f56b-4ddf-aea7-91336f0e6074.png
50032961-dbd2-45a7-ab9a-0797481d5300.png
Garlic chicken & spinach pasta

Fire Cracker Steak Pasta
~740 kcal
42g protein

Spicy tomato firecracker  pasta, topped with thinly sliced, seared steak

Allergens:
Contains Gluten,  Soy

ChatGPT Image Feb 12, 2026, 11_42_02 AM.png

Green Ginger Thai Curry Shrimp
~720 kcal
36g protein

King prawns in a green ginger Thai curry with onions and bell peppers, served with jasmine rice.

Allergens: Crustaceans

bead8e5f-b0e2-47bb-90e0-ea96ab8f2776.png

How it Works 

Order by Tuesday 7pm
We cook Fresh
Delivered fresh on Wednesday

Order by Thursday 7pm

We cook Fresh
Delivered fresh on Friday

Includes £6.95 local delivery within 7km.

Subscription Plan

10 meals per week - £85.95
Delivered weekly. Cancel anytime.

All Meals

Delivery

Local delivery across London.

Weekly Menu
Releases every Monday.

Freshly cooked
Ready in 3 minutes
Balanced for training & busy schedules
Stored chilled, not frozen

bottom of page